Description
Roasted Veggies, Elevated
Skip the cheese grater and go straight to the flavor. This Manchego & Roasted Garlic Veggie Roaster from Stonewall Kitchen delivers that rich, nutty, savory depth of real Manchego cheese blended with mellow roasted garlic — all in a shake of the jar. Toss it with cauliflower, potatoes, or any hearty vegetable before roasting and prepare to be impressed.
Your Culinary Wingman® has arrived. Since 1996, Urban Accents has been helping home cooks succeed in the kitchen with premium small-batch seasonings, sauces, and starters — perfect for spicing up everyday life.
Details
- Seasons three batches of veggies per package
- By Stonewall Kitchen x Urban Accents
Preparation (Makes 1 Batch)
You Will Need:
- 1 medium head of cauliflower
- 1 Tbsp. oil
- 1 Tbsp. melted butter
- 1½ Tbsp. Manchego & Roasted Garlic Veggie Roaster
Directions: Preheat oven to 400°F. Slice cauliflower into ½-inch “steaks” and place in a single layer on a rimmed baking sheet. Mix together olive oil, melted butter, and seasoning. Brush onto both sides of the cauliflower steaks. Roast for 20 minutes until tender, turning halfway through. Also great with potatoes and other hearty vegetables.
Description
Roasted Veggies, Elevated
Skip the cheese grater and go straight to the flavor. This Manchego & Roasted Garlic Veggie Roaster from Stonewall Kitchen delivers that rich, nutty, savory depth of real Manchego cheese blended with mellow roasted garlic — all in a shake of the jar. Toss it with cauliflower, potatoes, or any hearty vegetable before roasting and prepare to be impressed.
Your Culinary Wingman® has arrived. Since 1996, Urban Accents has been helping home cooks succeed in the kitchen with premium small-batch seasonings, sauces, and starters — perfect for spicing up everyday life.
Details
- Seasons three batches of veggies per package
- By Stonewall Kitchen x Urban Accents
Preparation (Makes 1 Batch)
You Will Need:
- 1 medium head of cauliflower
- 1 Tbsp. oil
- 1 Tbsp. melted butter
- 1½ Tbsp. Manchego & Roasted Garlic Veggie Roaster
Directions: Preheat oven to 400°F. Slice cauliflower into ½-inch “steaks” and place in a single layer on a rimmed baking sheet. Mix together olive oil, melted butter, and seasoning. Brush onto both sides of the cauliflower steaks. Roast for 20 minutes until tender, turning halfway through. Also great with potatoes and other hearty vegetables.